pasta

Avocado Awakening Pasta {MMAZ #27}

I know that the first day of Spring was weeks ago, but for me it finally felt like Spring on Easter! Maybe that’s because I’ve been holding tight to Winter, not ready to give up my snowboarding adventures for the year. Or maybe because we really did [...] Read more...

53 comments

Mushroom Tortellini Soup {Recipe}

I’m back with the next course of the Tour of Europe Pairing Dinner – Mushroom Tortellini Soup! Homemade pasta is one of my favorite dinner treats and it earns you some serious bragging rights with many people. Not a quick weeknight meal, but it’s not hard if [...] Read more...

10 comments

Butternut Squash Ravioli in Roasted Garlic Beurre Blanc {Recipe}

Last week, we covered the recipes for the amuse bouche and appetizer that Kirk and I created for our Fall Pairing Dinner. This week, it’s time to share the entrée and dessert from that delicious date night meal. Let’s start with the entrée that Kirk created first [...] Read more...

8 comments

Meatless Mondays from A-Z: Green Ginger Cream Pasta

You know what’s cool? When Kirk helps brainstorm recipes. Even cooler? When he creates new recipes for Meatless Monday from A-Z! For this week’s featured ingredient, he used Pickled Sushi Ginger that we already had on hand. Not only does this recipe feature ginger, it also includes [...] Read more...

31 comments

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